🎉 Steak Au Poivre Worcestershire Sauce

Preparation. Step 1. Put steaks in a shallow dish and season well on both sides with salt. Sprinkle black pepper and Sichuan pepper evenly over steaks. Press pepper into both sides with hands and leave for 10 minutes. Step 2. Put a large cast iron skillet over high heat.

Preheat the oven to 450 degrees F. Sprinkle the filets generously with salt. Heat a medium cast-iron skillet over high heat until it starts to smoke slightly. Add 1 tablespoon olive oil to the pan.

ingredients Units: US 4 cube steaks 3 tablespoons butter 1 1⁄2 teaspoons fresh coarse ground black pepper 1 teaspoon lemon juice 1 teaspoon salt 1⁄3 cup water 1⁄2 teaspoon Worcestershire sauce Sprinkle steaks with salt and pepper to taste (not included in ingredients above).

GpGwJ.